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The Saturday evening meal, prior to the Reverse Raffle, has a new name this year- Dinner At The Park. A full meal is planned with pork chops, scalloped potatoes, green beans, lettuce salad, roll, pie and drink. An option of a hot shredded beef sandwich dinner, including the same sides, will also be offered. Serving starts at 5:00 Saturday and runs until 7:00.
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